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Clarity (1=low; 5=High)
Value (1=low; 5=High)
What did you learn that will help you?
Based on what you learned, what will you do differently?
What additional questions do you have regarding this topic?
Selecting Fruit and Vegetable Varieties:
1 2 3 4 5
FSA Programs, NRCS Programs, SBDCs:
Transplant Production:
Additional questions or concerns that you would like to see answered or addressed